Class: Inoculant
Format: Peat
Region : United States
TagTeam® (peat) for peas/lentil
Novonesis' TagTeam® peat is a dual-action inoculant combining the phosphate-solubilizing microorganism Penicillium bilaiae with nitrogen-fixing rhizobia. Together they can create more fixed nitrogen and better access to soil and fertilizer phosphate, providing the best yield.
Product features, details and benefits
- Two living biologicals in one product
This product helps to free phosphate bound in soil and fertilizer, making it more available to the plant. Phosphate plays an important role in crop development and root growth.
- Phosphate-solubilizing biological
This product improves nodulation for enhanced nitrogen fixation potential. Successful development of nitrogen-fixing nodules is key to the development and yield potential of your crops.
Active ingredients: 3.7 X 105 cfu/g Penicillium bilaiae
2 X 106 viable cfu/ml Rhizobium leguminosarum
Package size: 7 x 2.2 kg (4.8 lbs)
Application rate:
| Crop | Seed inoculated by one bag | Approximate water volume | Planting window (bare seed) |
|---|---|---|---|
| Pea | 1,360 kg (3,000 lb, 50 bu) | 4.0 liters (4.2 US quarts) | 48 hours |
| Lentil | 820 kg (1800 lb, 30 bu) | 2.5 liters (2.7 US quarts) | 48 hours |
This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.
Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- If experiencing respiratory symptoms: Call a POISON CENTER or a doctor
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For recommendations on how to safely handle the enzyme product, please visit the guide.
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