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Class: Fermentative yeast

Format: Active-dried yeast

Viniflora™ Symphony

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Disclaimer: Packaging in images is for visual representation only and may not reflect actual product packaging.

Bring some diversity to alcoholic fermentation with this blend of Lachancea thermotolerans and Saccharomyces

Product features, details and benefits

80% Saccharomyces cerevisiae and 20% Lachancea thermotolerans for adding texture and savory elements to fruit-driven white wines.

Testing one of our products in your own production is the best way to experience all the benefits.

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