Class: Culture
Format: Frozen
eXact® MO-1-5
Novonesis' eXact® MO-1-5 mesophilic cultures are fast-fermenting homofermentative cultures, offering a mild flavor without producing gas.
Product features, details and benefits
- Mild flavor
Produce mesophilic fermented milk products with a mild flavor profile. Ideal for mild sour creams and cream cheese.
- No gas production
No gas develops during fermentation or shelf life.
- Phage resistance
The MO-cultures contain specially selected strains chosen for their phage resistance, allowing you to reduce your risk of phage issues.
This product contains microbials. While microbial products are safe to use in consumer applications, they must be handled correctly in production environments to ensure that workers do not inhale organic dust and bioaerosols.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For recommendations on how to safely handle the microbial product, please visit the guide.
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How we can help you bring your dairy to the next level
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- Boost profitability through yield optimization, side‑stream valorization, and shelf‑life improvements – and get the most from your cheesemaking inputs.
- Craft healthier cheese that stays fresher and unlock meltability, stretchability, convenience, indulgent textures and flavors that people love.
- Stay ahead of consumer trends to shape the future of cheese.
- Take side stream valorization to the next level to minimize waste, boost profitability, and accelerate your sustainability journey.