Author

Vojislav Vojinovic

Vojislav Vojinovic, Principal Scientist, Fermented Milk, Novonesis 

With more than a decade of experience at Novonesis (formerly Chr. Hansen) in both scientific and application-focused roles, Vojislav has extensive expertise in biochemistry, protein chemistry, and enzyme technology. He specializes in translating complex research into practical dairy and food solutions. His international career spans research positions at Nestlé Product Technology Centre and Swiss Federal School of Technology (EPFL) , alongside academic work in systems biology and fermentation. Vojislav holds a PhD in Biotechnology from Instituto Superior Técnico and an MSc in Food Engineering from the University of Belgrade. Follow Vojislav on LinkedIn. 

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Vojislav Vojinovic

Articles by Vojislav

  1. Brizioli M, Nørgaard Beldring S, Rondelli V, Cerbino R, Vojinovic V, Corredig M, Giavazzi F, (2026). Probing early-stage casein micelle aggregation during milk acidification with differential dynamic microscopy, Journal of Colloid and Interface Science, 722 (140842) https://www.sciencedirect.com/science/article/pii/S0021979726010192  
  2. Beldring, S. N., Vojinović, V., & Corredig, M. (2025). Colloidal insights into acid dairy gels: Role of exocellular polysaccharides from lactic acid bacteria. Current Opinion in Colloid & Interface science https://www.sciencedirect.com/science/article/pii/S1359029425000767 
  3. Breguet, V., Vojinovic, V., Marison, I.W. (2010). Encapsulates for Food Bioconversions and Metabolite Production. In: Zuidam, N., Nedovic, V. (eds) Encapsulation Technologies for Active Food Ingredients and Food Processing. Springer, New York, NY. https://link.springer.com/chapter/10.1007/978-1-4419-1008-0_14 
  4. Vojinović, V. and von Stockar, U. (2009), Influence of uncertainties in pH, pMg, activity coefficients, metabolite concentrations, and other factors on the analysis of the thermodynamic feasibility of metabolic pathways. Biotechnol. Bioeng., 103: 780-795.  
     https://analyticalsciencejournals.onlinelibrary.wiley.com/doi/abs/10.1002/bit.22309 
  5. Urs von Stockar, Vojislav Vojinović, Thomas Maskow, Jingsong Liu (2008). Can microbial growth yield be estimated using simple thermodynamic analogies to technical processes? Chemical Engineering and Processing: Process Intensification, 47 (6), 980- 990 
     https://www.sciencedirect.com/science/article/pii/S025527010700089X 
  6. Breguet, V., Vojinovic, V., Stockar, U. V., & Marison, I. W. (2008). Enzymatic hydrolysis of organic-core microcapsules to produce aqueous-core microcapsules. Journal of Microencapsulation, 25(3), 179–186. https://www.tandfonline.com/doi/abs/10.1080/02652040701843461 
  7. Liu, J.-S., Vojinović, V., Patiño, R., Maskow, Th., von Stockar, U., “A comparison of various Gibbs energy dissipation correlations for predicting microbial growth yields”, Thermochimica Acta, 2007, 458(1-2) https://doi.org/10.1016/j.tca.2007.01.016  
  8. Vojinović, V., Carvalho, R.H., Lemos, F., ...Fonseca, L.P., Ferreira, B.S., “Kinetics of soluble and immobilized horseradish peroxidase-mediated oxidation of phenolic compounds”, Biochemical Engineering Journal, 2007, 35(2) 
    https://doi.org/10.1016/j.bej.2007.01.006  
  9. Vojinović, V., Cabral, J. M. S., & Fonseca, L. R. (2007). Ex situ bioprocess monitoring techniques. Chemical Industry and Chemical Engineering Quarterly, 13(2), 103-116 
     https://doiserbia.nb.rs/Article.aspx?id=1451-93720702103V 
  10. Carvalho, R.H., Lemos, F., Lemos, M.A.N.D.A., ...Fonseca, L.P., Cabral, J.M.S., “Kinetic modelling of phenol cooxidation using horseradish peroxidase”, Bioprocess and Biosystems Engineering, 2006, 29(2) https://doi.org/10.1007/s00449-006-0057-0  
  11. Vojinović, V., Cabral, J.M.S., Fonseca, L.P., “Real-time bioprocess monitoring: Part I: In situ sensors”, Sensors and Actuators, B: Chemical, 2006, 114(2) https://doi.org/10.1016/j.snb.2005.07.059 
  12. Azevedo AM, Martins VC, Prazeres DM, Vojinović V, Cabral JM, Fonseca LP. (2003). Horseradish peroxidase: a valuable tool in biotechnology. Biotechnol Annu Rev. 9:199-247. Horseradish peroxidase: a valuable tool in biotechnology - ScienceDirect 

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