Increased saccharification, lower conversion costs

Challenges with saccharification include fluctuating demand, uneven saccharification time, inefficient enzyme dosing, reversion to isomaltose, and difficulty running at higher dry substance to reach your DX target. 

Our enzymes help your plant achieve efficient saccharification and high dextrose targets with lower reversion rates and isomaltose. They speed up fermentation and maximize your throughput. And they  deliver higher ethanol levels and alcohol yields and lower residual starch and sugar levels.