Biosolutions for silage fermentation
Fast. Controlled. Preserved.
Fermentation makes or breaks silage. Our fermentation enhancers support a swift pH drop and controlled acidification—preserving nutrient value and protecting your forage investment from the very first step.
Don’t leave fermentation to chance
Naturally occurring bacteria on crops are often too variable or too slow to modulate fermentation. Without a fast pH drop, spoilage microbes thrive—leading to nutrient losses and reduced silage quality.
Rapid pH drop. Reliable preservation.
Our fermentation enhancers contain high-performing homofermentative lactic acid bacteria—delivering fast, effective fermentation and preserving feed value across the entire ensiling process.
The power of a fast start
There are many benefits to using fermentation enhancers:
- Fast pH reduction and modulated fermentation
- Stability throughout the feed-out period
- Less protein degradation and ammonia production
- Improved dry matter preservation - less shrinkage
- Year-round feed quality from seasonal harvests
Fermentation doesn’t happen twice. Our unique inoculants help you get it right from day one —speeding up acidification and protecting feed quality until the last load is fed out.
How does it work?
It may appear to be magic, but it's actually the power of biology. Without an inoculant, fermentation depends on native microbes—often too variable or too slow. Silage inoculants jumpstart the process, guiding fast, desired fermentation from the very start.
Lactic acid bacteria convert sugars into lactic acid—dropping pH quickly and effectively.
Fast fermentation activity from the start.
Proper pH supports consistent silage quality through storage and feed-out.
Your first choice biosolutions
- For all crops and conditions – Seeing is Believing™:
- Full flexibility – access your silage whenever needed
- Improved aerobic stability
- Top layer waste minimized
- Overall silage waste reduced by up to 20-30%, resulting in more feed available
- Quality preserved with nutritional value that matters
- For high dry matter crops:
- Enchancement of aerobic stability
- The dual action control of fermentation and feedout
- Improved dry matter retention
Contact our technical experts today
Want to preserve more nutrients and reduce shrink? Let’s talk about the right fermentation enhancer for your forage, your conditions, and your goals.
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